- Vranovina35 Zagreb, Croatia, Nepal
- 08/01/2024
I love to work in Hospitality and Tourism Field. And Mostly I like to work at Restaurant or Hotel. Because most of years I has work at this related field. I know everywhere and every countries their have different different types of Cultures, Foods, Languages, weathers, that the most i wants to take experience from that all things by Respectly. If this Vivesco will give this an opportunity to me for improving and developing my skills and making my bright future, i will work and show my all abilities and do my best and best. Everywhere their need one platform to showing and proving themselves, so i think vivesco will be good platform for me. And in the Future i wants to bring also to my family in Croatia too. and we wants to settle at Croatia.
Thank You.
Susan KC
Education
I have passed College level at Humanities and Social Sciences.
Experience
I has work at this field Rebro Bakery at Zagreb, Work at Maslina Resort at Stari Grad at Commis 2 , I has work at Toni Restaurant at Split as Commis 2.I have 2 years experience at Croatia at different places.
I was taken class about Customer Satisfaction.
I am the one person was there In charge of that store department. I was doing there at that department purchasing the goods from the suppliers according to the Companies cotation, then receiving,arranging, checking the quality of goods, issuing the goods to the operation according to their requisition format, following the fefo and lefo method. making DCG(Daily Cost of Goods), taking stock inventory. etc.
I was taken Cook Training of there at Indian Cook,
purchasing, Receiving, arranging, issuing, making DCG, Taking stock Inventory, issuing materials, quality checking, etc.
Greeting and welcome to the Customer, pleasant to the sit, serve the menu, taking order properly and service their foods, according to their orders. etc.
